What we're tasting:
Spiced apricot jam, mixed berries throughout, and tea-like florals as the cup cools.
About the coffee:
From the exceptional Gahehe Station in Burundi, this coffee exhibits bright jammy notes as the cup is hot. The fruit fades into a mixed berry cobbler as the cup cools. Tea-like florals are more pronounced later in the finish. The growing, harvesting, and washing are all showcased in the quality and consistency in each cup.
Producer: Gahehe Coop Growers
Notes: Apricot Jam, Peach, Mixed Berries, Tea-like Florals